Summer is sort of here, at least it is for a few days. To help everyone cool down Perry’s Ice Cream has come out with a new, and healthier line of frozen treats. They have taken their probiotic frozen yogurt and mixed in natural fruit and vegetable juices. No high fructose corn syrup, fake colors and flavors (that are probably getting everyone sick). Instead, Perry’s Frozen Yogurt Swirled with Sorbet has vegetable juices like sweet potato, and purple carrot. Add in live, active cultures for your probiotic dose, the Gluten Free part and you have a healthy snack that might actually taste great!
The fruit and vegetable sorbet-swirled frozen yogurt line comes in four varieties: 1.5 quart-sized Strawberry Tang Twist, 1.5 quart-sized Berry Grape Twist and convenient single-serve six-pack of 80 calorie Yo Buddie TM Bars in Raspberry Watermelon and Berry Grape.
“Leading with the exploding trend in probiotics, coupled with Perry’s passion for innovation, we’ve created an irresistible line up. These products are accessible for health-minded foodies, parents seeking healthier snack options for their children and traditional frozen yogurt consumers alike,” said Gayle Perry Denning, vice president of strategic branding and corporate sustainability. “Our blends of frozen
yogurt with unique sorbet combinations are great as bars, scooped for cones and bowls, or used as a smoothie base. Products that are truly flexible any time of day for individuals and families.”
(insert a bunch of stuff here that we all already know about Perry’s)
Perry’s Frozen Yogurt Swirled with Sorbet is available in stores now.
Perry’s Ice Cream supports the New York State dairy industry and local economy. Nearly
100 percent of the milk used in Perry’s Ice Cream products comes from farms within 50
miles of its headquarters in Akron, N.Y.
The Newsteader will be taste testing these new products as soon as they come in! Stay tuned for reviews! -JAP-